Greetings Fellow Cake Lovers,
Welcome to our CAKE page. What follows is a list of the delicious cakes we are currently offering. This list
will change from time to time because there are so many cakes...so little time. So don't get too comfortable
with just one favorite because as someone once said, "Change is good." (a woman no doubt!)
FIRST OFF, we don't do SHEET CAKES. It's just not what we do. We make ours ROUND and with 3 LAYERS,
sometimes 6 layers (see coconut cake below). If you need cake to feed a crowd, we suggest you get MORE
THAN ONE! What a concept huh? You might even consider getting DIFFERENT KINDS so you offer a
VARIETY.
SECONDLY, we don't make cakes in the shape of a SHOE or whatever else you can think of. It's just not
what we do. We can however DRAW A SHOE on YOUR CAKE if that's what you're into (hey, you'd be
surprised).
FOR SPECIAL ORDERS we ask for 48 HOURS NOTICE to guarantee availability. Less than that and you'll
have to be a little flexible!
THIRDLY, and I know this may be tough for some of you but, we don't do GOBBS OF FLOWERS MADE FROM
ICING! We rather despise that approach and may laugh out loud to your face when you ask - but in a nice
way of course!
We tend to favor a "LESS IS MORE" approach when it comes to decorating our cakes. All of our cakes are
offered in SPECIAL OCCASION versions which include CUSTOMIZED SENTIMENTS AND CANDLES. Additional
design work takes additional time and therefore costs additional money. Someone else also once said "Time
is money." (a man no doubt) so we are happy to discuss your "vision" any time.
LASTLY, our cakes are MADE FROM SCRATCH. We use ALL NATURAL INGREDIENTS. There are NO
PRESERVATIVES and NO TRANS FATS. We use real butter, heavy cream, flour, sugar, very high quality (and
expensive) vanilla and cocoa. Our fruit fillings are made the old fashioned way and cooked down, often
times with liqueurs (we like that part!). Oh, and don't forget the nuts. Have you seen the price of pecans
lately?
Anyway, the point is that we invest a lot of time and money in every cake we bake because every day it's
somebody's BIRTHDAY or ANNIVERSARY or WEDDING or BABY SHOWER or just GOTTA HAVE CAKE today.
We think that's important enough to do it right.
OKAY, BRING ON THE CAKES...
Welcome to our CAKE page. What follows is a list of the delicious cakes we are currently offering. This list
will change from time to time because there are so many cakes...so little time. So don't get too comfortable
with just one favorite because as someone once said, "Change is good." (a woman no doubt!)
FIRST OFF, we don't do SHEET CAKES. It's just not what we do. We make ours ROUND and with 3 LAYERS,
sometimes 6 layers (see coconut cake below). If you need cake to feed a crowd, we suggest you get MORE
THAN ONE! What a concept huh? You might even consider getting DIFFERENT KINDS so you offer a
VARIETY.
SECONDLY, we don't make cakes in the shape of a SHOE or whatever else you can think of. It's just not
what we do. We can however DRAW A SHOE on YOUR CAKE if that's what you're into (hey, you'd be
surprised).
FOR SPECIAL ORDERS we ask for 48 HOURS NOTICE to guarantee availability. Less than that and you'll
have to be a little flexible!
THIRDLY, and I know this may be tough for some of you but, we don't do GOBBS OF FLOWERS MADE FROM
ICING! We rather despise that approach and may laugh out loud to your face when you ask - but in a nice
way of course!
We tend to favor a "LESS IS MORE" approach when it comes to decorating our cakes. All of our cakes are
offered in SPECIAL OCCASION versions which include CUSTOMIZED SENTIMENTS AND CANDLES. Additional
design work takes additional time and therefore costs additional money. Someone else also once said "Time
is money." (a man no doubt) so we are happy to discuss your "vision" any time.
LASTLY, our cakes are MADE FROM SCRATCH. We use ALL NATURAL INGREDIENTS. There are NO
PRESERVATIVES and NO TRANS FATS. We use real butter, heavy cream, flour, sugar, very high quality (and
expensive) vanilla and cocoa. Our fruit fillings are made the old fashioned way and cooked down, often
times with liqueurs (we like that part!). Oh, and don't forget the nuts. Have you seen the price of pecans
lately?
Anyway, the point is that we invest a lot of time and money in every cake we bake because every day it's
somebody's BIRTHDAY or ANNIVERSARY or WEDDING or BABY SHOWER or just GOTTA HAVE CAKE today.
We think that's important enough to do it right.
OKAY, BRING ON THE CAKES...
| 6 Inch Round 8 Inch Round 10 Inch Round 4-8 Slices 8-14 Slices 14-24 Slices $23.00 $36.00 $54.00 |
| PLAIN & SIMPLE CAKES: Your choice of either Chocolate or Golden Yellow cake layered and frosted with either Vanilla butter cream or Fudge frosting. Simply delicious. |
STRAWBERRIES & CREAM CAKE: Fresh sliced strawberries and
strawberry mousse nestled between layers of golden yellow
cake frosted with our tangy sweet cream cheese frosting.
strawberry mousse nestled between layers of golden yellow
cake frosted with our tangy sweet cream cheese frosting.
| LOVE MONKEY: Layers of moist spiced banana cake filled with peanut butter mousse and drenched in bittersweet chocolate ganache! Garnished with lightly salted and toasted peanuts. |
GI-NORMOUS COCONUT CAKE: Coconut cake lovers rejoice...our
now famous Ginormous Coconut cake is available as a standard
layer cake! Three layers of Vanilla Butter cake filled with coconut
cream and frosted with fresh whipped cream and more coconut!
now famous Ginormous Coconut cake is available as a standard
layer cake! Three layers of Vanilla Butter cake filled with coconut
cream and frosted with fresh whipped cream and more coconut!
| GOLDEN NUGGET FORTUNE CAKE: Under the blanket of Caramel butter cream, somewhere among the three layers of yellow chocolate chip cake layered with milk chocolate mousse, rests a golden nugget of chocolate truffle. Layer's legend has it that whomever eats the treasured nugget shall be frosted with one year of good luck! |
BLOODY GOOD CAKE: Three layers of moist white chocolate cake filled
with Blood Orange curd and frosted with White Chocolate Cream
Cheese frosting. You have to taste it to believe it!
with Blood Orange curd and frosted with White Chocolate Cream
Cheese frosting. You have to taste it to believe it!
CURLY GIANDUJA: (pronounced JON-DO-YA) Layers of dark chocolate
cake filled with dark chocolate hazelnut mousse and finished with a coat
of bittersweet chocolate ganache. Garnished with curls of Gianduja
chocolate and toasted hazelnuts. Alcohol present.
cake filled with dark chocolate hazelnut mousse and finished with a coat
of bittersweet chocolate ganache. Garnished with curls of Gianduja
chocolate and toasted hazelnuts. Alcohol present.
VANILLA COOKIE CAKE: Moist Golden Yellow cake layered with
Chocolate Cookies & Cream mousse and finished with Vanilla
butter cream. Yummy goodness!
Chocolate Cookies & Cream mousse and finished with Vanilla
butter cream. Yummy goodness!
| CHOCOLATE 3-WAY CAKE: Black Chocolate cake layered with our Bittersweet Chocolate mousse and covered in your choice of either Vanilla butter cream or Bittersweet Chocolate ganache. It's a tough choice but you've gotta make it! |
| 2008 Spring & Summer Cake Menu |
To Order / For Info:
(702) 221-CAKE
(2253)
(702) 221-CAKE
(2253)
| Wedding Cakes Layers Bakery would love to prepare a beautiful and delicious wedding cake for you and your guests to enjoy on your special day. Because we are a small bakery with limited staff, we are unable to offer delivery at this time. However, if you are able to pick up your cake, you will save significantly. We suggest a consultation appointment to give you the personal attention needed to answer all the necessary questions and to allow us to create the cake of your dreams. Tasting appointments may also be scheduled after the initial consultation and with adequate notice to allow us to prepare your specific flavor choices. We look forward to being a part of your wedding day! Call Jeanne at (702) 221-CAKE |
| '05, '06, '07, '08 |
| Vanilla Cookie Cake |
| Golden Nugget Fortune Cake |
| Oh My Ganache! |
| Gi-normous Coconut |
| Chocolate 3-Way |
| Carrot Cake |
| Curly Gianduja Cake |
| CARROT CAKE: Extra moist and delicious Spice cake chock full of carrots, walnuts, pineapple, coconut and raisins filled and frosted with our tangy-sweet Cream Cheese frosting. A great way to get your veggies! |
NO MELLOW YELLOW CAKE: Back by popular demand! Our deliciously
tart lemon curd is sandwiched between layers of buttery vanilla cake and
wrapped in our homemade vanilla buttercream frosting. Topped in
white chocolate sprinkles and puddles of lemon curd.
tart lemon curd is sandwiched between layers of buttery vanilla cake and
wrapped in our homemade vanilla buttercream frosting. Topped in
white chocolate sprinkles and puddles of lemon curd.
| Love Monkey |
| Tiramisu |
TICKLE PINK CAKE: Moist, dark
chocolate cake filled with Raspberry
White Chocolate mousse and frosted
with Vanilla Buttercream frosting in pink!
chocolate cake filled with Raspberry
White Chocolate mousse and frosted
with Vanilla Buttercream frosting in pink!
TWISTED BLACK FOREST CAKE: Chocolate cake
layered with cherry vanilla butter cream and Black
Forest Cherries then frosted with more cherry
vanilla butter cream and garnished with plenty of
dark chocolate shavings.
layered with cherry vanilla butter cream and Black
Forest Cherries then frosted with more cherry
vanilla butter cream and garnished with plenty of
dark chocolate shavings.
RASPBERRY BLONDE CAKE: Vanilla butter cake layered with our
Raspberry Chambord filling, frosted with Vanilla Butter Cream and
dusted with White Chocolate shavings.
Raspberry Chambord filling, frosted with Vanilla Butter Cream and
dusted with White Chocolate shavings.
| Strawberry Tease Cake Photo to Come |
STRAWBERRY TEASE CAKE: Vanilla cake layered with French Vanilla
Butter Cream and fresh sliced strawberries and then frosted with
more French Vanilla Butter Cream. Available April 15-Sept 15 only.
Butter Cream and fresh sliced strawberries and then frosted with
more French Vanilla Butter Cream. Available April 15-Sept 15 only.
| Curly Gianduja Cake Photo to Come |
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| Scroll Down for Cake pix! |
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| Strawberries & Cream |
| Tiramisu Layer Cake |
| OH MY GANACHE!: Our decadent Black Chocolate cake layered with our "dirty" Chocolate Espresso Mudslide mousse and covered in bittersweet ganache. Serious chocoholics should proceed with caution! A Layers Customer Favorite! |
| TIRAMISU: Ladyfinger Sponge cakes soaked in espresso and Amaretto liquor then layered with a sweetened mascarpone cheese filling and chocolate shavings. Then, we wrap the whole shebang in shards of chocolate! This cake will definitely pick-you-up! A Layers Customer Favorite! Alcohol present. |
