All of our fruit pies are made using our all-butter, hand-rolled pastry
and topped with a butter, flour, oatmeal and brown sugar crumb
topping.
Raspberry Peach
Best Apple
Strawberry Rhubarb*
Peach
Wild Blueberry
Blackberry*
Screamin' Cherry
These refrigerated pies use a chocolate crumb crust prepared
in-house and are topped with fresh whipped cream.
Peanut Butter
French Silk
White Chocolate Cherry
Key Lime
(in a graham, cashew
and coconut crumb crust)
Pumpkin Custard $18.00
All-butter, hand-rolled pastry crust
with fresh whipped cream.
Brandied Pecan $20.00
All-butter, hand-rolled pastry crust.
TARTS: Shallow pastry shells filled with fruits, nuts, cream, chocolate
and other yummy fillings!
Apple Tarte Tatin
Chocolate Caramel Cashew
Chocolate Almond Coconut Macaroon
8" Tarts serve 8 - 12
$24.00-$28.00
CHEESECAKES: Dense and creamy on our own crumb crusts.
Vanilla Bean
6 inch 8 inch
$18.00 $30.00
Pumpkin Spice ~ Brandied Apple ~ Irish Coffee
Pecan Turtle ~ Chocolate Oblivion
6 inch 8 inch
$21.00 $33.00
Tortes Rich and dense cakes, usually flourless, made primarily
from ground nuts or crumb, eggs, sugar and sometimes chocolate!
Raspberry Linzer 8" Tarts serve 8 - 12 $24.00
Chocolate Mint Truffle
Orange Ginger Almond Tarts serve 8 - 12 $30.00
Chocolate Espresso Sambuca 8" Tarts serve 8 - 12 $30.00
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Pies, Tarts,
Cheesecakes
& More
To Order / For Info: (702) 221-CAKE
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FRUIT PIES: $18.00 ea. (serves 8)
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REFRIGERATED PIES: $18.00 ea. (serves 8)
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2005, 2006, 2007