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| As you'll notice, our cakes are round. We don't do shaped cakes, just rounds. There's something comforting about a piece of wedged shaped cake that you can only get from a round cake. It's classic, made-from-scratch comfort food... |
| How much cake do you need? Here's our handy guide for multi-tiered wedding cakes: Six-inch on an eight-inch cake serves 22 guests. Eight-inch on a ten-inch serves 35 - 40 guests. Six-inch on eight-inch on ten-inch serves 55 guests. For more than 55 guests, we suggest ordering additional rounds as appropriate for cutting... |
| Wedding cake prices depend on cake sizes, number of tiers and design detail. We sug- gest you call or stop by to discuss the style of cake you want. Bring pictures or email them to Jeanne at: layersbakery@aol.com and we can give you an estimate. Generally speaking however: 6" on 8" starts at $110.00 8" on 10" starts at $190.00 6" on 8" on 10" starts at $275.00 Cakes with fondant are an additional cost because we make our own from scratch. |
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| Hand made crystal toppers are elegant! Find them at www.ToppersWithGlitz.com |



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